The Essential Guide to Side Burner for Gas Grill 2026

Imagine transforming your garden into a culinary haven, where the side burner for gas grill empowers you to cook with the precision of a professional kitchen. In this essential guide, we break down everything you need to know about the side burner for gas grill in 2026. Outdoor cooking is more popular than ever in the UK, and adding a side burner can turn your grill into a true outdoor kitchen. Discover the features, brands, and expert tips that will help you select, install, and master your side burner with confidence. We’ll explore definitions, benefits, types, selection criteria, installation, maintenance, and safety so you can make the most of your outdoor cooking experience.

What is a Side Burner for Gas Grill?

A side burner for gas grill is a dedicated auxiliary cooking area attached to or built into your main barbecue. It is designed to expand your outdoor culinary capabilities, allowing you to prepare a wider variety of dishes without stepping away from the grill. Whether fitted as an integrated feature or added as an accessory, the side burner for gas grill delivers both convenience and versatility.

Over the years, the side burner for gas grill has evolved from a simple add-on to a sophisticated, integrated appliance. Early models offered little more than a basic flame, but by 2026, manufacturers have transformed these burners into essential outdoor kitchen features. Today’s side burners boast smart controls, improved fuel efficiency, and sleek designs that blend seamlessly with modern grills.

Key components of a side burner for gas grill include:

• Burner type: Standard or infrared, tailored for different cooking styles
• Control knobs: For precise heat adjustment
• Wind guards: To maintain flame stability outdoors
• Grates: Durable surfaces for pans or pots

Unlike the main burners, which are built for direct grilling and high heat, the side burner for gas grill offers a lower BTU output. This design is ideal for simmering sauces or sautéing vegetables, providing more delicate temperature control. Its placement to the side of the main grill also means you can multitask, keeping your main cooking area free for grilling meats or fish.

The side burner for gas grill is invaluable for preparing a range of dishes. Common uses include:

• Sautéing onions and peppers
• Simmering barbecue sauces or soups
• Boiling water for pasta or potatoes
• Frying eggs or bacon for a brunch barbecue

Modern gas grills often feature side burners with integrated smart technology. Some models offer compatibility with Wi-Fi controls, making it easy to monitor temperatures from your phone. If you are considering upgrading your outdoor kitchen, explore the Outdoor Cooking Equipment Collection to find gas grills and accessories that support the latest side burner innovations.

Recent trends show a surge in the popularity of side burners. According to the UK Outdoor Cooking Association, over 35% of new gas grills in 2026 come with side burners as standard. This reflects a growing demand among homeowners for versatile outdoor cooking options.

Picture this: you are hosting a summer dinner party. While your main grill sears steaks to perfection, the side burner for gas grill keeps your homemade peppercorn sauce warm and ready to serve. This seamless setup highlights the true value of integrating a side burner into your outdoor kitchen, ensuring every meal is cooked to perfection and served hot.

Benefits of Using a Side Burner

Unlocking the full potential of your outdoor kitchen begins with the right equipment. Adding a side burner for gas grill setups can transform your approach to alfresco cooking, making it more versatile, efficient, and enjoyable. Whether you are a seasoned host or a weekend griller, understanding these benefits will help you make the most of your investment.

Versatility in Outdoor Cooking

A side burner for gas grill systems significantly broadens your outdoor menu. With this feature, you are no longer limited to just grilling burgers or sausages. Instead, you can stir-fry vegetables, deep-fry chips, boil seafood, or sauté mushrooms, all without stepping indoors.

This versatility is especially valuable when preparing multi-course meals. Imagine cooking a vibrant paella or a quick wok dish on the side burner while your main grill handles the proteins. It is also ideal for accommodating dietary requirements, such as vegan or gluten-free sides, without cross-contamination.

According to Grilling Trends UK 2025, 70% of grill owners with a side burner for gas grill report preparing a wider variety of dishes. This simple addition empowers you to experiment with flavours and cuisines, turning every barbecue into a culinary adventure.

Efficiency and Convenience

Efficiency is a hallmark of the side burner for gas grill designs. By keeping all cooking outdoors, you reduce the number of trips back and forth to the indoor kitchen. This saves time and keeps your home cooler, especially during summer gatherings.

With a side burner, you can synchronise cooking times, ensuring that mains and sides are ready together. For example, while your steaks are grilling, you can boil potatoes for mash or simmer a sauce right beside you. This streamlined workflow means fewer interruptions and a more enjoyable cooking process.

Industry surveys from 2025 show that using a side burner for gas grill setups can cut average meal preparation time by 20%. The convenience is clear: everything you need is within reach, and the mess stays outside.

Enhancing Social and Entertaining Experiences

Outdoor cooking is about more than just food; it is about connection. A side burner for gas grill makes it easier for the cook to remain part of the action, engaging with guests instead of being isolated indoors.

Your outdoor kitchen becomes the focal point of gatherings, whether you are preparing mulled wine on a crisp winter evening or keeping sauces warm during a summer party. The ability to prepare multiple dishes at once supports larger events and keeps everyone satisfied.

The ONS reports a 25% increase in outdoor entertaining in the UK since the pandemic, reflecting a shift towards home-based socialising. By integrating a side burner for gas grill, you enhance both the utility and the social aspect of your space, making every occasion memorable.

Energy and Cost Savings

Using a side burner for gas grill installations can also lead to noticeable energy and cost savings. Cooking outdoors means you rely less on your indoor appliances, which often require more energy to heat up and cool down.

For example, simmering a sauce or boiling water on the side burner is more efficient than using a full-size hob inside. This can help reduce utility bills, especially during the warmer months when you want to avoid heating up your kitchen.

According to the Consumer Energy Report 2025, 40% of users with a side burner for gas grill observed lower energy costs. Concentrating your cooking efforts outside also reduces the strain on indoor cooling systems, delivering year-round benefits.

Types of Side Burners for Gas Grills

Choosing the right type of side burner for gas grill setups can dramatically enhance your outdoor cooking experience. With innovations in 2026, side burners now offer unparalleled flexibility, efficiency, and integration with the latest grill models.

Traditional Side Burners

Traditional side burners remain a staple for many outdoor kitchens. These burners use a standard gas flame, making them ideal for tasks like boiling water, sautéing vegetables, or simmering sauces.

• Simple operation with manual control knobs
• Compatible with most pots and pans
• Reliable and easy to maintain

A traditional side burner for gas grill setups offers direct heat similar to an indoor hob, ensuring you can prepare side dishes without leaving the garden. Many grill owners appreciate the familiarity and straightforward design of this classic option.

Infrared Side Burners

Infrared side burners represent a leap in outdoor cooking technology. Instead of an open flame, these use infrared elements to generate intense, even heat.

• Reaches high temperatures quickly for fast searing
• Excellent for locking in juices on steaks or seafood
• Precise temperature control for delicate dishes

An infrared side burner for gas grill enthusiasts is perfect for those who want restaurant-style results at home. These burners are also energy-efficient and offer consistent performance, even in windy conditions.

Multi-Ring Side Burners

Multi-ring side burners provide unmatched versatility. They feature adjustable rings that allow you to control the heat output and adapt to different pan sizes.

• Customisable flame patterns for various cooking needs
• Supports everything from small saucepans to large woks
• Ideal for dishes requiring varying heat levels

With a multi-ring side burner for gas grill use, you can easily switch between gently simmering sauces and high-heat stir-frying. This adaptability makes them a popular choice for adventurous cooks who like to experiment outdoors.

Hybrid Side Burners

Hybrid side burners combine the best of both worlds, integrating gas and electric elements for ultimate flexibility.

• Switch between gas and electric based on the dish
• Backup electric function if gas supply is interrupted
• Suits modern, modular outdoor kitchen designs

A hybrid side burner for gas grill configurations is especially appealing for those seeking future-proof solutions. Hybrid models often support smart features for temperature monitoring and remote control.

Built-in vs. Freestanding Models

When selecting a side burner for gas grill setups, consider whether a built-in or freestanding model suits your space.

Model Type	Pros	Cons
Built-in	Seamless look, integrated controls	Requires professional installation
Freestanding	Portable, flexible placement	May take up extra patio space

Built-in models are perfect for custom outdoor kitchens, while freestanding options work well for smaller spaces or those who want to move their burner as needed.

Compatibility and Trends for 2026

Compatibility is crucial when choosing a side burner for gas grill integration. Major brands like Weber, Napoleon, and Broil King offer models designed to work seamlessly with their grills. For example, a Weber built-in side burner pairs perfectly with their modular systems, while a standalone Renson model is popular for freestanding setups.

In 2026, smart controls, Wi-Fi integration, and eco-friendly materials are dominating trends. Many new burners feature app connectivity, allowing you to monitor and adjust temperatures remotely.

For a closer look at compatible grills and side burner options, explore the Grills and Smokers Selection to find models that fit your outdoor kitchen vision.

How to Choose the Right Side Burner for Your Gas Grill

Selecting the ideal side burner for gas grill setups can transform your outdoor kitchen and elevate your cooking experience. With a range of options available in 2026, it is essential to make informed decisions that suit your style, space, and future needs. Let us break down the process into manageable steps, ensuring you get the most from your investment.

Assessing Your Cooking Needs and Space

Begin by evaluating how you plan to use your side burner for gas grill. Are you an occasional griller or a dedicated outdoor chef? Think about the types of dishes you enjoy preparing, such as stir-fries, sauces, or boiling sides. Your frequency of use will help determine the size and power required.

Consider your available space. For compact patios, a slimline side burner for gas grill may be best, while larger gardens can accommodate more robust setups. Measure your grill area, taking note of built-in or freestanding options. According to the Grill Owners Survey 2025, 55 percent of buyers wished they had chosen a larger model, so plan carefully.

Ask yourself: Will you be cooking for family meals or entertaining larger groups? This will influence both burner size and placement. By matching your side burner for gas grill to your space and style, you set the foundation for a seamless outdoor kitchen experience.

Evaluating Key Features and Specifications

When comparing side burner for gas grill models, focus on features that match your culinary ambitions. BTU output is a key spec, as it determines heating power. Higher BTUs are ideal for boiling or wok cooking, while lower outputs suit simmering sauces.

Material quality is crucial for longevity. Stainless steel and cast iron offer durability and weather resistance, making them popular choices for UK conditions. Look for side burners with robust control options, such as precise knobs or even smart touch panels.

Safety features matter. Choose models with wind guards, flame failure devices, and secure ignition systems. Compare top 2026 models in a table like the one below to clarify your preferences:

Feature	Model A	Model B	Model C
BTU Output	12,000	9,500	15,000
Material	Stainless	Cast Iron	Stainless
Smart Controls	Yes	No	Yes
Safety Devices	Yes	Yes	Yes

By focusing on these specifications, you can identify the side burner for gas grill that best matches your requirements.

Compatibility and Installation Considerations

Ensuring compatibility is vital when integrating a side burner for gas grill into your setup. First, check if your current grill brand supports add-ons or built-in burners. Some brands offer retrofit kits, while others require professional installation.

Decide between built-in and freestanding models. Built-in side burners create a seamless look, while freestanding units offer flexibility for rearrangement. Assess your gas supply: natural gas connections suit permanent kitchens, while propane is ideal for portable grills.

Installation can be straightforward or complex. Around 30 percent of installations benefit from professional assistance for safety and optimal performance. For detailed guidance, explore Outdoor Kitchens FAQs, which covers setup, compatibility, and integration tips.

Taking time to review these aspects ensures your side burner for gas grill fits your existing space and functions safely.

Budget and Brand Selection

Your budget shapes the range of side burner for gas grill options available. Entry-level models start at affordable prices, while luxury brands offer premium features and finishes. Leading UK brands for 2026 include Broil King, Weber, and Sub-Zero & Wolf, each offering various sizes and specifications.

Compare warranties, support, and aftercare. A strong warranty can protect your investment and provide peace of mind. Consider the value offered by each brand, not just the upfront cost. For example, Broil King may provide excellent performance at a moderate price, while Sub-Zero & Wolf deliver luxury features for a higher budget.

Use the table below to compare:

Brand	Price Range	Warranty	Notable Features
Broil King	£200-£400	5 years	Durable, reliable
Weber	£300-£600	10 years	Smart controls
Sub-Zero & Wolf	£800+	12 years	Premium, modular

By weighing these factors, you can select a side burner for gas grill that aligns with your budget and expectations.

Sustainability and Future-Proofing

Sustainability is an increasingly important consideration when choosing a side burner for gas grill. Look for models made from eco-friendly materials and those designed for fuel efficiency. Energy-saving burners not only reduce your carbon footprint but can also lower running costs.

Smart technology is shaping the future of outdoor kitchens. In 2026, about 20 percent of new side burners feature app connectivity, enabling remote monitoring and updates. Opt for modular designs that allow for future upgrades, ensuring your investment remains relevant as technology evolves.

By prioritising sustainability and future-proofing, you ensure your side burner for gas grill will serve your needs for years to come, blending performance with environmental responsibility.

Step-by-Step Guide: Installing and Using a Side Burner

Enhancing your outdoor kitchen with a side burner for gas grill can elevate your cooking experience and increase your versatility. This guide walks you through each step, ensuring your new side burner for gas grill is installed and used safely and effectively.

Pre-Installation Checks and Preparation

Before you begin installing your side burner for gas grill, preparation is crucial. Start by confirming compatibility with your existing grill model and gas supply. Consult the manufacturer's guide or check with your retailer to ensure a seamless fit, especially if you are considering accessories from the Whistler Grills Accessories range.

Gather all necessary tools such as spanners, screwdrivers, and gas-safe tape, along with personal protective equipment like gloves and safety glasses. Read the installation manual thoroughly to understand the specific steps for your side burner for gas grill.

Clear and level your chosen installation area. Remove any debris, ensuring stable ground or work surface. Here is a quick preparation checklist:

• Confirm grill and gas supply compatibility
• Gather tools and safety equipment
• Review manufacturer’s instructions
• Clear and level installation area
• Plan for gas shut-off during installation

By setting up properly, you reduce the risk of issues and ensure your side burner for gas grill will function at its best.

Installation Steps (Chronological)

With preparation complete, follow these chronological steps to install your side burner for gas grill:

1. Disconnect your main grill from the gas supply. Always prioritise safety by ensuring the valve is off.
2. For built-in models, prepare the cut-out or install mounting brackets as per the instructions. Freestanding units may require attaching legs or stands.
3. Connect the side burner for gas grill to the gas line, using gas-safe tape on all threaded joints. Ensure all fittings are tight and secure.
4. Secure the burner in place, checking for stability and proper alignment.
5. Test the ignition system. Ensure the burner lights smoothly and the flame is even across the grate.

Use soapy water to check for gas leaks at all connection points. If bubbles form, tighten the fittings and retest. Only proceed once you are sure there are no leaks.

A methodical approach to installation helps ensure your side burner for gas grill operates safely and efficiently from day one.

First-Time Use and Operating Tips

Once your side burner for gas grill is installed, it is time for the first use. Begin by preheating the burner for several minutes. If your model has grates, season them lightly with oil to prevent sticking and rust.

Choose cookware that fits the grate and is suitable for high temperatures. Adjust the flame using the control knob, aiming for a blue, steady flame. For best results, avoid overcrowding the burner—sauté onions or simmer sauces in small batches to maintain even heat.

Monitor your food closely, especially during the first few uses. Familiarise yourself with the heat output and response time of your side burner for gas grill. This helps you fine-tune your technique and ensures consistent results.

Here are some quick operating tips:

• Always use cookware with flat, stable bases
• Adjust flame gradually for precise temperature control
• Clean up spills promptly to prevent residue build-up

With these practices, you will get the most from your side burner for gas grill from the very first meal.

Safety Precautions and Troubleshooting

Safety is paramount when using a side burner for gas grill. Keep the burner clean and free from grease build-up, as accumulated residue increases fire risk. Never leave the burner unattended while in use.

Familiarise yourself with emergency shut-off procedures for your gas supply. If you notice issues such as ignition failure, uneven flame, or gas odours, address them promptly. For detailed solutions, consult this Gas Grill Troubleshooting Guide for side burners.

Common troubleshooting steps include:

• Checking for clogged ports or burner holes
• Inspecting gas lines for leaks
• Ensuring proper alignment of ignition electrodes

By following these safety measures and being proactive with troubleshooting, you can enjoy your side burner for gas grill with confidence and peace of mind.

Maintenance and Care for Longevity

A well-maintained side burner for gas grill is the key to consistent performance and long-term value. Whether you use your grill occasionally or host weekly garden feasts, proper care ensures your investment lasts for years. Neglecting maintenance can lead to uneven heating, ignition problems, or even safety hazards.

Cleaning Your Side Burner for Gas Grill

Routine cleaning is the first step in extending the life of your side burner for gas grill. After each use, allow the burner to cool, then wipe down surfaces with soapy water and a soft cloth. For weekly maintenance, remove the grates and clean them with a non-abrasive sponge to prevent food build-up.

Tough stains or grease may require a specialised degreaser suitable for stainless steel. Always avoid harsh chemicals that could damage the finish. For more detailed step-by-step routines, review these Gas Grill Maintenance Tips to ensure you’re following best practices.

• Wipe surfaces after every cook
• Deep clean grates weekly
• Use a degreaser for stubborn areas

Preventing Rust and Corrosion

The unpredictable UK weather can be tough on outdoor appliances. To protect your side burner for gas grill, always use a weatherproof cover when not in use. Stainless steel protectants offer an extra layer of defence against moisture and air.

After cleaning, dry all surfaces thoroughly. Pay special attention to joints, knobs, and seams where water can collect. If you spot signs of rust, gently remove it with a soft brush and apply a suitable protectant.

• Cover burner after each use
• Apply stainless steel protector monthly
• Inspect for rust spots regularly

Checking and Replacing Essential Parts

Regular inspection of your side burner for gas grill is essential for safety and reliability. Check the ignition system for proper function, ensuring sparks are strong and consistent. Examine gas hoses for cracks, leaks, or wear.

Replace grates if you notice warping or excessive corrosion. Always use manufacturer-approved parts for replacements to maintain compatibility and safe operation.

• Inspect ignition and gas lines monthly
• Replace worn or damaged grates
• Use approved replacement parts

Safe Winter Storage and Seasonal Care

Before winter, prepare your side burner for gas grill for colder months. Disconnect and drain all gas lines to prevent freezing or leaks. Store accessories in a dry, sheltered place, and cover the burner securely.

During extended periods of disuse, perform a deep clean and ensure all parts are dry before covering. This helps prevent mould, corrosion, and pest intrusion.

• Drain and disconnect gas supply
• Store removable parts indoors
• Secure with a fitted cover

Troubleshooting and Annual Maintenance Checklist

Even with regular care, issues can arise. Common problems include clogged burner ports, uneven flames, or strange noises. Clear blockages with a soft brush, and check for leaks using soapy water.

Below is a sample annual checklist tailored for UK weather:

Task	Frequency	Notes
Clean burner and grates	After each use	Prevents build-up
Inspect for rust/corrosion	Monthly	Apply protectant as needed
Check ignition and gas lines	Monthly	Replace if faulty
Deep clean and cover	Seasonally	Before and after winter
Replace worn parts	Annually	Use manufacturer-approved spares

Proper maintenance can extend the life of your side burner for gas grill by over three years, according to industry data. By following these guidelines, you’ll enjoy safe, efficient cooking and protect your outdoor investment for many seasons to come.

Now that you understand the benefits and transformative potential of adding a side burner to your gas grill, you might be considering how to elevate your entire outdoor cooking space. With The Cotswold Cooking Company’s expertise in luxury outdoor kitchens, you can create a seamless, professional-grade setup tailored to your lifestyle and culinary ambitions. If you’re ready to design a space that brings together timeless Cotswold charm and modern performance, let’s take the next step together.
Get a Free Design Consultation
and discover how we can help you craft the perfect outdoor kitchen for years of memorable gatherings.